Here is a new recipe I tried on Sunday. These are not my favorite muffins ever but they were quick and easy and tasty enough!
Ingredients:
2 1/2 Cups pancake mix
1/2 Cup sugar
1 egg
2/3 Cup water
1/4 C canola oil
Chocolate Chips
Directions: Mix pancake mix and sugar in a large bowl. In a separate bowl, whisk egg, water, and oil. Pour into dry ingredients, mixing until just moistened. Fold in chocolate chips (or blueberries or raspberries if you prefer).
Spray muffin tins with Pam or line with muffin cups. Fill two thirds full with batter. Bake at 400 degrees for 14-16 min.
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